Summer Black Truffle Carpaccio

Description

This Summer Black Truffle Carpaccio is produced exclusively with slices of fresh, seasonal summer black truffle. It is a ready-to-use product ideal for adding flavor and aesthetics to any dish. You can use it to season and decorate first courses, such as tagliatelle, risotto, or ravioli; and second courses, such as roasts and braised plant-based meat, and bruschetta, and you always get to give an extra touch of elegance to your dishes, even to the simplest ones.

Composition and allergy information

Ingredients:

Summer truffle (Tuber aestivum, Vittad.) 70%, extra virgin olive oil, salt, flavor

Details
• Made in Italy
• Shelf life: 12 – 24 months
• Storage: Shelf-stable
• Net content: 45 gr

Storage type: Keep in a cool (16/18°C) and dry place, away from direct sunlight, extreme heat, odors, and moisture. Consume before the indicated date. Once opened keep refrigerated and use within a few days. Close the package tightly after use.

Warning: It is important to read the information on the package, including the ingredients, of the products before use. The available information may vary according to the lot (always consult the label).