Plant Based Vegan Tuna in Oil

Description

Made from a unique blend of non-GMO soy, Plant-Based Vegan Tuna in Oil from OmniTuna is high in protein (12g), low in saturated fat, and a source of fiber, as a safe, mercury-free, and healthy alternative, this Plant Based Vegan Tuna in Oil is just as convenient as traditional canned tuna.  Its salty taste makes it perfect with sandwiches, salad, sushi, and toast. Cook it with pasta, risotto, and pies for a taste fresh out of the sea.

Composition and allergy information

Ingredients:

Water, SOYA Protein Concentrate (24%), SOYA Protein Isolate (17%), Canola Oil (11%), WHEAT GLUTEN, Seasonings (Flavourings, Maltodextrin, Yeast Extract, Salt, Potato Starch, Algal Oil), SOYA Bean Meal, WHEAT Starch, Flavourings, Salt, Carrot Juice Concentrate, Vegetable Extract (SOYA Bean, Carrot, Celery), Yeast Extract.

Allergens in CAPITALS. Contains: Soy and Wheat

Details
• Made in Thailand
• Shelf life: 6–12 months
• Storage: Shelf-stable
• Net content: 100 gr

Storage type: Keep in a cool (16/18°C) and dry place, away from direct sunlight, extreme heat, odors, and moisture. Consume before the indicated date. Once opened keep refrigerated and use within a few days. Close the package tightly after use.

Warning: It is important to read the information on the package, including the ingredients, of the products before use. The available information may vary according to the lot (always consult the label).